Suleiman graduated in 1989 and joined Irvin & Johnson in 1990 as a graduate engineer.  After progressing into management positions in the engineering and production disciplines of I&J's processing plants, he was appointed operations director in 2004.  He joined the Oceana Group Ltd. in September 2010 to take up the reigns at Oceana Lobster, Squid and French Fries.  He serves on a number of fishing industry associations and is Chairperson of the Rock Lobster Association.